
The acclaimed day of Amor is right around the corner. It's the time of chocolate, chocolate and more chocolate. Who am I to go against tradition. I'm prepared to sacrifice my die-it for the sake of "chocolate love." They say... "the way to a persons heart is through their stomach." I agree. So, I thought in the spirit of the occasion I'd share one of my secret desserts with you. I've been known to be a tad protective of my recipes.

I've been collecting them since childhood.


This entails a short trip, but I'll do the driving. I know, not very efficient on gas mileage, but it's sure to get us there. We're looking into downsizing, possibly to a Hummer.
The (recipe box)entrance is down at the end of the hallway. Please excuse the appearance. We haven't gotten around to decorating this end of the house yet. It'll be in a future redo post. You'll be amazed to see what a little TNT &TLC can do!

A quick spin of the dial, the turn of a knob and voila!

They'll be more than happy to give you a peek at my most cherished recipes.

How did you like the tour of my recipe box?
What? Vague you say......Hmmmm, you must have low blood sugar, so we'd better make our way to the kitchen and start cooking .


These Sweet Delights!
and that

- Puff Pastry Sheets -1 pkg.
- Fresh Strawberries -1 pint
- Mascarpone -8oz.
- Whipped Topping - 1/2 cup
- Powdered Sugar - 1/4 cup
- Strawberry Jam (Seedless) 2-3 Tbls.
- Nutella 4-6 TBLS.
- Heart Shaped Cookie Cutters(optional)
- (click links for product detail)
To truly appreciate this dessert click on and enlarge. I promise the pictures are calorie free.
Defrost dough at room temp 15-25minutes.
The pastry will still be slightly firm to the touch, but pliable. Cut heart or desired shape.
Pierce holes with fork. This will help keep puffiness to a minimum.
Bake at 325 degrees for 15-20 minutes (lightly brown)
In bowl combine, 8oz. Mascarpone, 1/4 cup Powder Sugar, 1/2 cup whip topping. Beat until smooth and fluffy.
Spoon the berries on to the cream fluff. Top with another puff heart and more berries.
Put 4-6 tablespoons of Nutella in Ziploc bag (heat in microwave 10 seconds). Snip a corner of the bag. Pipe across the plate over Napoleon.
Put 4-6 tablespoons of Nutella in Ziploc bag (heat in microwave 10 seconds). Snip a corner of the bag. Pipe across the plate over Napoleon.
***I wasn't sure if there was a need for instruction on chocolate dipped strawberries. If you want me to post a "how to dip berries with toppings" Leave a comment or email me***
So there's my top secret Napoleon Dessert. Now, if you would be so kind and stop over to the "Men in Black" They're gonna show you that cool thermometer again........

I want to show you the Sweet Surprise I received from Miss Laura at Decor to Adore.
A dainty glassine bag with Laura's original (design) charm bracelet inside.
(click to enlarge)
The miniatures are a soft blue as are the pearls. Every detail from the tinniest leaves to the flowers are all so precious . The watering pail adds the perfect touch. I don't think I'll be waiting till spring to wear it.
Laura~ You truly touched my heart! Thank you my sweet friend .

(click to enlarge)